A Forest Garden or food forest can become a really special place. Because it can grow into a self-sustaining low maintenance, resilient garden. That provides food for us and wildlife and can also help combat global warming.
My Food Forest
This really grew by accident when I fenced off a small area of my garden to plant a native hedge. The idea was to grow food and habitat for wildlife. But I soon found that a lot of the trees and shrubs had food for me too.
Each year I have added a few more shrubs and trees. There’s no clever design, I haven’t planned out tree guilds or layers, nor have I taken evening classes in forest gardening. But even with my unorthodox methods, my food forest is flourishing and becoming a very special and productive place.
The budget for this project has been small. So I used plants that I had grown myself from cuttings, pips, and seeds. I also brought a few bare rooted whips, which is a very economical way of buying trees and shrubs in the autumn.
Woodland edge Gardening
The name “Forest gardening” can be a little confusing, as it implies that we are creating a garden in the middle of a forest. Whereas, Forest gardening actually replicates the kind of planting found on the edge of a forest or woodland, where there is still plenty of sunlight.
So Forest gardening is copying the way natural woodlands form and grow. A natural forest creates a balanced, stable and sustainable ecosystem.
The plants on the edge of a natural forest consist of more than just trees. There are layers of plants starting from the ground up.
The Layers of a Food Forest
Fungus grows under the soil along with bacteria, nematodes, and other terrestrial insects. Above them in the leaf litter, ground cover plants, herbaceous plants and tree seedlings grow. Small shrubs, Sapling trees and vines grow in the middle layers and above them are the mature trees. Every layer supports thousands of insects which feed birds, bats, and a host of other mammals.
In a forest, death and decay are as important as the living plants and animals. We are trying to mimic all of that, in a cultivated food garden. So that our Forest Gardens can support themselves and enrich the environment, not deplete it. And we can even do this in a tiny scale in tiny space. By growing plants together in guilds.
What is a plant guild?
A guild is a term used in permaculture, for a group of plants, that mutually support and benefit each other. It is the same as companion planting, expect most of the plants are permanent. So guilds create well balanced mini ecosystems. These permaculture guilds, are made up of layers of perennial plants, shrubs, trees and climbers.
This is a natural forest it is a self-regulating guild of plants, trees, fungus, insects and animals.
All the plants in guild contributes something to the group and provide food and shelter, which benefits the whole system.
Food Forests are unique
Furthermore, I have just counted 58, different types of trees, shrubs, perennials and wild plants in my food forest garden, that I can identify. And there are a lot more plants that I want to add.
Some plants are there by design, a few where already growing there, and many have just moved in. Of course all plants are beneficial to something. Most of the trees and shrubs are grown for the edible fruits and nuts. But some trees have edible leaves too.
Beach, Birch, Hawthorn, Linen/Lime tree, Mulberry and Pine trees all have edible leaves or needles. Harvest them in Spring when they are still young.
Other benefits of growing trees
Trees capture carbon from the air, which is a great asset, and helps to fight climate change. The tree canopy provides shade, and leaf litter which makes a natural mulch that benefits the whole food forest.
I have a lot of vigorous self-seeding trees such Hazel, Cherry plum, and Elderberries, as well as lots of suckers from a wild cherry tree. These can all be utilized as chop and drop mulch to add fertility and increase the under ground mycelium networks.
Trees like networking too
These fungal networks connect individual plants. Water, carbon, nitrogen and other minerals pass along them. So by creating a soil that is rich with decay and covered with natural mulch, will help change my garden, from free draining grassland, to water and nutrient retaining, woodland.
Shrubs and bushes, provide more good nesting sites for insectivorous birds, which will help regulate insect numbers, in your woodland garden.
And bushes often produce their fruit and berries earlier than trees do, providing a longer season of productivity.
Shrubs utilize the middle space
Shrubs grow in the middle space below the trees and above ground level, so the growing area of your garden is maximized.
Ultimately, perennial plants, ground cover plants and climbers should cover every available space. There should be no bare ground and very little grass. Turf grasses have roots that are close to the soil surface, and soak up rain quickly so they compete with trees and other plants for water and nutrients.
On the other hand, many broad-leaved pernnial plants have roots that reach down to various different levels in the soil. This means they are not in direct competition for space or resources. In fact they are often assisting each other.
For example, clover is a nitrogen fixing plant, Lamb’s quarters, Sorrel, Comfrey and Fennel are dynamic accumulators. When these plants decay they release their nutrients, which benefits the other plants in the guild.
Fill your forest garden with useful plants
You can choose plants with many other uses too. Some plants attract beneficial insects,like Dandelions, Fennel, Yarrow, Parsley, flowering Radish and Mustard greens. And some of these beneficial insects will eat other insect pests too.
And between them you can add other perennial and annual edibles plants, such as Pumpkins, Asparagus, Rhubarb, Strawberries, Parsnips, Kales, Broad beans, Pernnial Onions and Chives .
This a tiny forest style garden that I am creating on a gravel drive-way. It is an example of how placing plants in groups benefits the whole group.
A food forest is a polyculture garden, it just includes trees and shrubs as well.
There are over 20 different types of plants in this small group. Here’s the list of some of them:
- Crab apple
- Dwarf cherry
- Cherry plum
- Creeping raspberry
- Strawberries
- Culinary herbs
- Flowering pernnials
- Wild flowers and edible weeds
Tip from Ernest: Most trees and shrubs like to grow in the company of other plants, just like me they benefit from the company and support of friends.
As the food forest develops it requires less maintenance, plants will cover the soil reducing the need to water and weed. Mulching happens naturally and builds soil health slowly. It never needs digging over and because most of the plants are perennial or self-seeding it will rarely require replanting.
Food Forests are for more than just food
As I walk in the dappled sun under my trees and collect fruits and edible plants to eat, I can see how all this plant diversity has increased the biodiversity of my garden. It is more interesting, productive and, I think, far more special than when it was just grass.
I believe that growing your own food should feed the body, mind and soul. Forest gardening is holistic gardening that helps us cover our foot print on the earth.
4 responses to “What makes a forest garden so special ?”
[…] a food forest takes the principle of polyculture one step further. The name food forest is a little misleading. […]
Thank you for another fascinating blog Sam. I will certainly try to develop my forest areas to produce more food myself and the animals and birds I share the land with.
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